S 26 Milk - Complete Nutrition for Your Child
Early childhood is a crucial period for learning and development as basic ways of thinking, responding, and solving problems are established.1-3 At this stage, you will notice your toddler’s ability to walk then run, express himself, and use his imagination.3,4 Behind these milestones are billions of neural connections forming in his brain which, along with his healthy physical growth, enable him to embrace and learn from every new encounter.5 Providing proper nutrition and stimulation at this critical time will positively impact how his brain and body develops, setting the stage for his learning and success, now and into the future.6,7 S-26 GOLD 3, the FIRST & ONLY formula enriched with αlipids for faster brain connections and enhanced learning abilities, helping your child to analyze and understand faster.S-26
Progress
FOR FASTER BRAIN CONNECTIONS AND ENHANCED LEARNING ABILITIES, HELPING YOUR CHILD TO ANALYZE AND UNDERSTAND FASTER8-11 Nutrition that supports fast brain connections can help in improving:
S-26 GOLD 3 is enriched with nutrients needed for fast brain connections to support your child’s developing brain.*
An essential nutrient for optimal brain & visual development17,18
An essential nutrient that helps support brain & memmory development19,20
May supports normal development of the eye21,22
CRITICAL MENTAL AND PHYSICAL MILESTONES* IN CHILDREN LESS THAN 5 YEARS ARE IMPORTANT2
S-26® GOLD 3 OFFERS KEY NUTRIENTS NEEDED FOR OPTIMUM MENTAL DEVELOPMENT
S-26® GOLD 3 OFFERS KEY NUTRIENTS NEEDED FOR OPTIMUM PHYSICAL DEVELOPMENT AND IMMUNITY
HOW TO PREPARE?
Follow these easy mixing instructions for recommended serving size. Prepare S-26® GOLD 3 using only the enclosed scoop.S-26® GOLD 3
Per serving size of 240 mL/ 3 servings per day.
Wash your hands before preparing the milk.
Boil drinking water for five minutes. Allow to cool until lukewarm.
Mix approximately 39g of powder (3 heaping tablespoons) with 210 mL (7 fl. oz.) of previously
Stir until powder is fully dissolved.
Serve 2 glasses per day.
WARNING
Unboiled water or incorrect dilution can make your child ill. Incorrect storage, handling, preparation and feeding can potentially lead to adverse effects on the health of your child. Prepare only one serving at a time and follow the instructions exactly. Make sure your child consumes the milk immediately. Do not keep unfinished milk, discard the contents. Using more or less powder than indicated could either lead to dehydration or deprive your child of proper nutrition. Do not change proportions without medical advice.S-26® GOLD 3 AND S-26® GOLD 4 ARE NUTRITIONALLY SUPERIOR AND HOLISTIC COMPARED TO COW MILK AND MILK POWDERS*
*Data per serving, 240 mLLocator loading...
References: 1. UNICEF, WHO. Facts for Life | UNICEF.; 2010. Accessed October 27, 2021. https://www.unicef.org/reports/facts-for-life 2. Centers for Disease Control and Prevention. CDC’s Developmental Milestones | CDC. Accessed October 27, 2021. https://www.cdc.gov/ncbddd/actearly/pdf/parents_pdfs/milestonemomentsen… 3. Early childhood development | UNICEF. Accessed October 27, 2021. https://www.unicef.org/early-childhood-development 4. Santrok JW. Child Development. 13th ed. McGraw-Hill; 2011. 5. Sakai J. How synaptic pruning shapes neural wiring during development and, possibly, in disease. Proc Natl Acad Sci U S A. 2020;117(28):16096-16099. doi:10.1073/pnas.2010281117 6. Forbes TA, Gallo V. All Wrapped Up: Environmental Eects on Myelination. Trends Neurosci. 2017;40(9):572-587. doi:10.1016/j.tins.2017.06.009 7. What are the most important changes in the brain after birth? • ZERO TO THREE. Accessed October 27, 2021. https://www.zerotothree.org/resources/1379-what-are-the-most-important-… 8. Stiles J, Jernigan TL. The basics of brain development. Neuropsychol Rev. 2010;20(4):327-348. doi:10.1007/s11065-010-9148-4 9. Ortiz E, Pasquini JM, Thompson K, et al. Eect of manipulation of iron storage, transport, or availability on myelin composition and brain iron content in three dierent animal models. J Neurosci Res. 2004;77(5):681-689. doi:10.1002/jnr.20207 10. Georgie MK. Nutrition and the developing brain: Nutrient priorities and measurement. In: American Journal of Clinical Nutrition. Vol 85. Am J Clin Nutr; 2007. doi:10.1093/ajcn/85.2.614S 11. O’brien JS, Sampson EL, Brien O’, et al. Fatty acid and fatty aldehyde composition of the major brain lipids in normal human gray matter, white matter, and myelin*. J Lipid Res. 1965;6:545-551. doi:10.1016/S0022-2275(20)39620-6 12. Cilla A, Diego Quintaes K, Barberá R, Alegría A. Phospholipids in Human Milk and Infant Formulas: Benefits and Needs for Correct Infant Nutrition. Crit Rev Food Sci Nutr. 2016;56(11):1880-1892. doi:10.1080/10408398.2013.803951 13. Schneider N, J H, M O, et al. Sphingomyelin in Brain and Cognitive Development: Preliminary Data. eNeuro. 2019;6(4). doi:10.1523/ENEURO.0421-18.2019 14. Fields RD. White matter in learning, cognition and psychiatric disorders. Trends Neurosci. 2008;31(7):361-370. doi:10.1016/j.tins.2008.04.001 15. Yan J, Wiedeman AM, Grathwohl D, Lamers Y. Dietary choline-containing phospholipids are associated with cognitive performance in school-aged children. In: ESPGHAN. ; 2019. 16 Catani M, Allin MPG, Husain M, et al. Symmetries in human brain language pathways correlate with verbal recall. Proc Natl Acad Sci U S A. 2007;104(43):17163-17168. doi:10.1073/pnas.0702116104 17. Birch EE, Carlson SE, Homan DR, et al. The DIAMOND (DHA Intake and Measurement of Neural Development) Study: A double-masked, randomized controlled clinical trial of the maturation of infant visual acuity as a function of the dietary level of docosahexaenoic acid. Am J Clin Nutr. 2010;91(4):848-859. doi:10.3945/ajcn.2009.28557 18. Birch EE, Garfield S, Homan DR, Uauy R, Birch DG. A randomized controlled trial of early dietary supply of long-chain polyunsaturated fatty acids and mental development in term infants. Dev Med Child Neurol. 2000;42(3):174-181. doi:10.1017/S0012162200000311 19. Naber M, Hommel B, Colzato LS. Improved human visuomotor performance and pupil constriction after choline supplementation in a placebo-controlled double-blind study. Sci Reports 2015 51. 2015;5(1):1-9. doi:10.1038/srep13188 20. Cheatham CL, Sheppard KW. Synergistic Eects of Human Milk Nutrients in the Support of Infant Recognition Memory: An Observational Study. Nutr 2015, Vol 7, Pages 9079-9095. 2015;7(11):9079-9095. doi:10.3390/NU7115452 21. Alves-Rodrigues A, Shao A. The science behind lutein. Toxicol Lett. 2004;150(1):57-83. doi:10.1016/j.toxlet.2003.10.031 22. Vishwanathan R, Kuchan M.J., Johnson E.J. ACTA BIOLOGICA CRACOVIENSIA SERIES BOTANICA 16 th International Symposium on Carotenoids Towards a Brighter Side of Life. 2011;53:29. Accessed October 27, 2021. http://www.ib.uj.edu.pl/abc/abc.htm 23. Centers for Disease Control and Prevention. Childhood Nutrition Facts | Healthy Schools | CDC. Accessed October 27, 2021. https://www.cdc.gov/healthyschools/nutrition/facts.htm 24. Drover JR, Homan DR, Castañeda YS, et al. Cognitive function in 18-month-old term infants of the DIAMOND study: A randomized, controlled clinical trial with multiple dietary levels of docosahexaenoic acid. Early Hum Dev. 2011;87(3):223-230. doi:10.1016/j.earlhumdev.2010.12.047 25. Lien EL, Hammond BR. Nutritional influences on visual development and function. 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